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We strive for a a more sustainable protein supply.
We strive for a a more sustainable protein supply.
The Cambridge University Alt Protein Project is a student-led organisation aiming to generate awareness and build a community around Alternative Proteins in Cambridge. It is our vision to transform Cambridge University into a hub for Alternative protein education, research, and innovation. We strive for a world in which proteins are made without animals. It is our mission to change our food system for the sake of human, animal, and planetary health by mobilising university resources—labs, programmes, pilot facilities, funding, and faculty interest—in service of a more sustainable protein supply.
Our Initiatives
Our Initiatives
Fundamentals Programme
Fundamentals Programme
In this discussion-based, 5-week program, you'll learn about the science behind Alternative Proteins, societal considerations, how you might contribute. More information and applications will be available soon. For now, register your interest.
Speaker and social events
Speaker and social events
Connect with the alternative protein field, including those in industry, academia, and fellow students, at our socials and speaker events. Sign up for our newsletter to stay up-to-date.
Academic and Industry Mapping
Academic and Industry Mapping
We're mapping the alternative protein space in industry and academia around Cambridge. Get in touch if you work in alternative proteins or an adjacent field, or are looking for connections in Cambridge.
We are part of the Good Food Institute
We are part of the Good Food Institute
The Good Food Institute is an international nonprofit reimagining meat production. We are building a world where Alternative Proteins are the default choice. We exist to make the global food system better for the planet, people, and animals. Visit the GFI website here.
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